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12 Dumplings for $15!
Pan Fry Shrimp & Haddock Dumplings
A fresh addition to our Small Batch Series, these pan-fried dumplings are packed with wild-caught Newfoundland haddock and shrimp, paired with cabbage, carrots, and fragrant fennel fronds—a classic, authentic Chinese dumpling blend.
Cooking Instructions
Heat vegetable oil in a large skillet over medium heat. Place frozen dumplings flat onto the pan and add water to cover 1/4 of the dumplings. Cover the pan and cook until the water has evaporated. Uncover and continue to cook until the dumpling base turns golden brown and crispy. Serve immediately.
Ships within 48 hours · Estimated delivery Jul 2 - Jul 7
US$40
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